Food Safety in the Home

Research shows that improper handling, preparation, and storage of food at home can cause foodborne illness.  Consumers can reduce the risk of foodborne illness by following these easy steps of Clean, Separate, Cook and Chill.  Some of the materials below are available in multiple languages.

Use the Keep Food Safe This Season Social Media Toolkit to reach consumers with timely social media messages for Instagram, X, Facebook, LinkedIn, and other outlets.